November 25, 2010

Bread and Butter

One night a few weeks back, I was browsing the net looking for a good whole wheat bread recipe when I chanced upon this video on youtube. The show was all about healthy bread. I went to the main website and hurriedly searched for whole wheat bread and found it in a snap. The demo was done by this guy who has been baking for 35 years. I watched the baker in awe. My tummy growled as the flour began to take shape. For each procedure , he gave a thorough explanation. And that made every step easier for me.I am not a bread baker but a pastry chef who wants to develop and refine my skills in baking bread so all minute details are essential to my learning process. I had this itch to try it right away but I couldn't as I didn't have the ingredients needed. I took the trip to a nearby supermarket as soon as I had my breakfast the next day.


Here's what you need for the recipe. Olive oil, sea salt, dry yeast, whole wheat flour , warm water and syrup.








The aroma that filled my place while baking was rewarding. The bread was satisfying. Two slices were enough to get me going til lunch. I ate the bread as soon as I got it out of the oven. Good with jam or butter or both.







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