Mexican food had been the subject of conversation for many months among my circle of friends. There is one place foreigners frequent on Sukhumvit Road so Mags suggested we go. Due to our schedule differences going Mexican with every one in our group seemed impossible.
Then came the big day, the 13th anniversary of Mag's 25th birthday. Figure that out! It didn't take much convincing when Mags said we celebrate it at Charlie Brown Mexican Restaurant on Sukhumvit 11. The six of us went.
We were greeted by David, the manager of the restaurant, as we arrived. The tables were booked. We were told. We didn't know that booking was necessary before going there but the manager was kind enough to give us a table. We were ushered to our seats after David and a waitress put two tables together.
We ordered drinks and while sipping them, we busied ourselves discussing what to eat. After a long conference, we hailed a waiter to order.
Nachos were served first. Only after a few moments of munching nachos, there came the parade of the entrees. People looked in amazement when our orders arrived. All main dishes were served with Mexican rice and refried beans.