March 6, 2015

Chocolate Decorations


















Chocolate decorations add the perfect touch to any desserts. Here are just a few chocolate toppers used  to garnish our shot glass desserts which  we serve at Sunday brunch.


Running out of teaspoon is a common issue in the desserts room.  Sometimes guests have to wait for them to get washed and dried.To avoid it from happening, we decided to decorate the desserts with chocolate spoon. Its an  added treat to the guests but less work for the workers.


Limoncello Mousse

Vanilla panna cotta

Chocolate fans look lovely on chocolate mousse

We use the curls to accent the red fruit compote and chocolate cream.
 




All chocolate decorations are supplied by Gallothai, a leading Belgian chocolate manufacturer in Thailand. The head office is located on Sukhumvit 49, Bangkok, Thailand.

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