When the three ladies at work offered to teach me how to create simple garnishes, I did not refuse. The first technique I learned was making a spring onion used to garnish a plate of Thai fried rice.
Pinay Panadera's Culinary Adventures
Showing posts with label Garnishes. Show all posts
Showing posts with label Garnishes. Show all posts
February 12, 2013
Garnishes
When the three ladies at work offered to teach me how to create simple garnishes, I did not refuse. The first technique I learned was making a spring onion used to garnish a plate of Thai fried rice.
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